Trend #1 | Fresh Ingredient Cocktails

Turn your bartender into a botanist with herb-infused cocktails. Pair gin with cucumbers, tequila with sage, fresh fruit with mint julep, and basil leaves in everything. Perfect for a woodland wedding?

Trend # 2 | Kiddie’s Corner

Serve bite-sized comfort food on a paper covered table. They’ll be drawing happy faces soon.

Trend #3 | Comfort Food Mashups

This year is all about mashing together cuisines, mixing the old with the new, and concocting the craziest combinations. Add kimchi, sun-dried tomatoes, feta, or wasabi mayonnaise to classic dishes.

Trend #4 | Food and Drink Bars

Remember how you felt when you first laid eyes on that ice cream bar? Food bars add a touch of carefree indulgence to formal events.  Set up a biscuit bar, martini bar, or a gourmet S’mores bar. The possibilities are endless!

Trend #5 | Midwestern Cuisine

Home to flavorful casseroles, cabbage rolls, and prime rib, Midwestern surpasses the South in this year’s battle of comfort food.

Trend #6 | Asian Pub Grub

Funky, spicy, and exotic, pub grub is getting an asian twist.

Trend #7 | Eclairs

Eclairs are rocking 2014 with its oblong shape and custard-filled centers.

Trend #8 | Brunch

Fresh squeezed orange mimosas, miniature donuts, coffee bar, no wonder more and more brides are switching to brunch weddings.

Trend #9 | Themed Tables

Go western with a bacon themed table showcasing shrimp wrapped bacon and candied bacon chocolate chip cookies.

Trend #10 | Spicy Menus

Sriracha is so hot right now.